yas
Sunday, January 15, 2017 @ 4:46 PM
I get so excited when I get to cook for others!
Tonight on the menu was Ginseng Chicken feet soup. haha I forgot to cut off the finger nails off the chicken feet. LOL how I know must do that sia. hahah first time cooking chicken feet. LOL nao I know.
Also made my korean silver fish side dish. finally today's one is perfect. not too sweet not too salty.
Have a whole entire pile of Korean homework to finish.
One entire page which I have no IDEA what I am supposed to do.
I rather translate from English to Korean.
3 pages of Korean reading to practice.
But all the hard work is paying off. When I was watching weightlifting fairy kim yesterday night. I COULD UNDERSTAND like 30% of what they said without the subtitles or noticed when the subtitles were like WEIRD or not rightly translated. hahhaa. YAY.
Its really hard learning a new language but 괜찮아! I will persist!